Tuesday, August 31, 2010

pizzaaa!

Okay, so I took the easy way out with making pizza, but I still made it! The crust is a whole wheat tortilla (why it is the easy way out) but it was still legit! I topped the tortilla with sauteed arugula, caramelized red onions, and fresh goat cheese. Then I simply baked it in the oven for 10 minutes. And oh boy oh boy oh boy it was DELICIOSO!

2 comments:

  1. I am so glad that you know how to make pizza...I need this recipe AND the recipe for the chicken fingers. In fact, I need your cookbook!!!

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  2. I am all over this, but there is NO WAY my boys would eat this!

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